Daily Kitchen Menu
Fresh brunch plates with sunny flavors & local care.
Enjoy our seasonal brunch dishes in a bright, relaxed setting. We welcome walk-ins all weekend long.
Download Menu (PDF)Fresh seasonal menu
Seasonal
Vegetarian
Sun-Kissed Brioche
$14.00
Thick brioche slices with seasonal fruit, whipped cream, and maple syrup.
sweet itemFresh daily
Vegetarian
Lemon Zest Cakes
$13.00
Light, fluffy cakes with lemon curd, toasted nuts, and fresh mint.
sweet itemFresh daily
Seasonal
GF Option
Garden Eggs Benedict
$17.00
Poached eggs, garden greens, and citrus hollandaise on sourdough.
savory itemFresh daily
Vegan
Avocado & Tomato Toast
$13.50
Avocado smash, roasted tomatoes, and seeds on rustic seeded bread.
savory itemFresh daily
Gluten-Free
Smoked Salmon Hash
$18.00
Crispy potatoes, smoked salmon, dill cream, and a soft egg.
savory itemFresh daily
Gluten-Free
Thyme Smashed Spuds
$6.50
Crispy baby potatoes with fresh thyme and garlic aioli.
sides itemFresh daily
Seasonal
Vegetarian
Cinnamon Swirl Pastry
$5.50
Light pastry glazed with cinnamon and amber sugar syrup.
sides itemFresh daily
Seasonal
Vegan
Orange Cardamom Spritz
$6.00
Fresh orange juice, sparkling water, and cardamom infusion.
beverages itemFresh daily
Seasonal Brunch
Explore our Seasonal Kitchen & Beverage Offerings
From dawn-baked pastries to sun-drenched savory plates, our kitchen celebrates locally sourced produce and scratch-made weekend brunch traditions. Download our complete printable menu or preview dishes before stepping through our doors.
Weekend Specials
Brioche French toast with whipped mascarpone & seasonal berries
Fresh Mimosas
House-made blood orange mimosas and fresh lavender spritzers
Local Roasts
Single-origin espresso roasts and cold-steeped herbal infusions
No reservations required. Walk-ins are always welcomed.
Seasonal Selections
100% Scratch KitchenWeekends 8am – 3pm
Espresso, Juices, Pastries
PDF ReadyUpdated Daily